Garlic bread 3.15
Garlic bread with melting cheese 3.95
Warm pitta bread with humus dip 3.50
Bowl of olives 2.45
Basket of freshly baked breads with, olive oil, and balsamic 2.75
Chipolata Sausages with spiced apple chutney 2.95
Crisp parmesan and mushroom risotto cakes served with a simple salad 4.95 gf
Shrewsbury warm sausage roll salad served with homemade brown sauce and chopped egg salad 4.40
Homemade chicken liver pate with onion chutney and brioche toast 4.95
Griddled marinated chicken fillets served on a warmed spiced cabbage and noodle salad 4.95 gf
To days’ fresh homemade soup served with crusty bread. 4.50
Crisp corned beef hash cake, served with a spicy chutney and fried egg 5.50
Prime 8oz Rump steak – 12.50 gf
Shrewsbury Sirloin -10oz 18.75 gf
Grilled 10oz gammon steak served with fried egg and honeyed pineapple 9.95 gf
Shrewsbury grilled chicken and sticky pork rib combo 12.50
All served with tomato mushroom garden peas and hand cut chips or jacket potato.
Shrewsbury sauces 1.95
Choose between peppercorn , creamy Diane ,Béarnaise
Grilled 8oz beef burger 10.65
Grilled chicken breast 10.65
Our burgers are served with a crisp side salad, mayonnaise, relish pickle and slaw , on a soft brioche bun and hand cut chips
Add grilled bacon and melting cheese to your burger 1.50 surcharge
Add fried onion rings 1.50 surcharge
Homemade steak and Ale pie , served with a jug of gravy , seasonal vegetables , creamy mash or chips . 9.95 .
Chicken, ham and vegetable pot pie with a hint of tarragon topped with a flaky puff pastry crust. Served with seasonal vegetables and creamy mash or chips. 9.95
Lamb Tagine. Slow cooked rump of lamb flavoured with Moroccan spices, date ,raisins and almonds 12.00
Grilled Cumberland sausage served over creamed mustard mash with red onion gravy 8.95
A creamy risotto of butternut squash and garden peas, parmesan shavings ,and basil oil 9.50 gf
Home made haddock and salmon fish cakes served with a simple salad ,chips and lemon and dill hollandaise 9.95
Shrewsbury Cottage pie Succulent pieces of lamb and root vegetables , cooked in a rich wine gravy ,topped with creamy mash potato. Served with seasonal vegetables 9.95
Poor mans moussaka layers of , aubergine ,mushroom, tomato ,and sliced potato in a creamy cheese sauce 9.50
Shoulder of pork braised in a cracked black pepper sauce , seasonal vegetables and creamed potatoes Served with seasonal vegetables 13.50
Saucy Punjabi spiced vegetables served with naan bread , yogurt and cucumber raita 9.95 gf
Malaysian spiced chicken and coconut curry served with fragrant Basmati rice 10.55 gf
Beer battered fillet of haddock with hand cut chips, mushy peas and tartar sauce 11.25
Information as to allergens in our food is freely available ,please ask your food server for advice . Dishes may contain nut traces .
The Shrewsbury Arms now boasts a rustic interior with a warm and friendly atmosphere. The main dining room and bar have varnished wooden floors and cosy log fires that’ll keep you warm in the cold winter months.
You can also enjoy a cold refreshing glass in our beer garden basking in the sunny weather with friends and family.
Are you looking for the perfect room to host your upcoming event? Then look no further!
Here at the Shrewsbury Arms we have a private events room designed for all those specials occasions. It is perfect for family get-togethers, parties, small conferences and business meetings.
The room holds up to 32 people seated, but we can arrange the room differently, if required.
The Shrewsbury Arms